D2K 6011A |
Sanitation And Hygiene This program is an excellent course for training new or experienced food handlers in proper sanitation and hygiene procedures. Video covers bacteria, micro-organisms, proper food temperatures, handling raw foods, cross contamination, food storage, chemicals, cleaning/sanitizing procedures, acidity reactions with metal cans, insect/rodent control and personal hygiene. Great graphics and animations to stress important topics. OSHA Compliant.
$142.79 retail $99.95each -- you save$42.84 (30%) |
